COCONUT BLOSSOM: Our Coconut Sugar Crystals are derived from the sweet flower blossom nectar of the green coconut tree, Coco Nucifera, which is collected, boiled at controlled temperature and granulated.
SUGAR REPLACEMENT: This organic sweetener is an ideal replacement for conventional sweetener: 50% lower on the Glycemic Index than cane sugar, with full nutritional value.
LOW GLYCEMIC INDEX: This Coconut Sugar Crystal has a low glycemic index of 35 making it healthier than traditional sugar. As such coconut sugar only contains 12% sugar (almost sugar free) and has a higher nutritional content than other sweeteners. It also assists in the absorption of glucose into the system helping ensure that blood sugar is kept in check.

Our Coconut Crystals are derived from the sweet flower blossom nectar of the green coconut tree, Coco Nucifera, which is collected, boiled at controlled temperature and granulated. Coconut Crystals are an ideal replacement for conventional sweetener

Coconut Sugar has a LOW GLYCEMIC INDEX of 35 making it healthier than traditional sugar. As such coconut sugar only contains 12% sugar (almost sugar free) and has a higher nutritional content than other sweeteners. It also assists in the absorption of glucose into the system helping ensure that blood sugar is kept in check

Unlike other GLUTEN-FREE alternatives, Coconut Sugar Crystal is easy to use and is SUPERIOR IN TASTE AND NUTRITION. It is almost SUGAR FREE.

Coconut Sugar is best used to make:

• • Pancakes
  • Gluten-Free Cookies
  • Brownies, Tarts, Cakes and Pastries
  • Smoothies, Coffee, Tea and other Beverages
  • AND A LOT MORE!!!!

So get your ORGANIC COCONUT SUGAR CRYSTALS NOW!

The post Coconut Sugar Crystals appeared first on Ancient Science | Healthy Foods.

EXTRA VIRGIN COCONUT OIL is biologically pure, extracted from fresh coconut milk by cold pressing. NO heat, solvents, hydrogenation or deodorization is used at any stage of processing.
GREAT IN FOOD: It can be used in place of any oil. Try it in smoothies, raw and dehydrated food recipes, baby food, ice cream, baked goodies and sauteed dishes. Full character and exceptional quality are reflected in its natural sweet aroma and flavor, high oxidative stability and an abundance of energizing nutrients.
GREAT FOR YOUR SKIN: Our product is the selected choice of therapists, athletes and wellness coaches. It can be applied topically on dry skin, lips and hair or use as a balm oil.

Coconut Oil is extracted from fresh coconut milk by cold pressing. NO heat, solvents, hydrogenation or deodorization is used at any stage of processing.

Coconut Oil has many uses. Unlike other GLUTEN-FREE alternatives, Coconut Oil is easy to use and SUPERIOR IN TASTE AND NUTRITION. It has LESS CARBS than wheat flour but higher in fat.

Coconut Oil has many uses like:

• • Moisturizer
  • Daily Healthy Fat Supplement
  • Cooking Oil
  • Brownies, Tarts, Cakes and Pastries
  • Smoothies
  • Mayonnaise
  • AND A LOT MORE?.!!!!

BUY EXTRA VIRGIN COCONUT OIL NOW!

The post Coconut Virgin Oil 5 Gallons appeared first on Ancient Science | Healthy Foods.

LOW GLYCEMIC INDEX. Coconut Blossom Sugar Paste has a low glycemic index of 35 making it healthier than traditional sugar. As such coconut sugar only contains 12% sugar (almost sugar free) and has a higher nutritional content than other sweeteners. It also assists in the absorption of glucose into the system helping ensure that blood sugar is kept in check.
CREAMY AND DELICIOUS. Unlike Palm Sugar crystals which have a smokier taste, this coconut sugar is creamy and is closer to a brown sugar fudge with a slight tinge of caramel flavor. It is a perfect sweetener for desserts, smoothies, and pastries. It can even be a sugar substitute for COFFEE, tea, other beverages and cooking.
NOT PALM SUGAR. Unlike Palm Sugar which is harvested from the trunks of palm trees, Coconut Sugar is extracted from the fresh sweet nutritious sap of the coconut blossoms. This coconut sugar paste is thickened under controlled heat to avoid overcooking which would affect the nutrients and acidity.

Coconut Blossom Sugar Paste is totally different from Palm Sugar. Palm Sugar is harvested from the trunk of palm trees while Coconut Blossom Sugar is extracted from the sweet nutritious sap of coconut blossoms. As such, Blossom sugar has smokier taste. It is closer to the taste of brown sugar fudge with a hint of caramel.

Coconut Sugar has a LOW GLYCEMIC INDEX of 35 making it healthier than traditional sugar. As such coconut sugar only contains 12% sugar (almost sugar free) and has a higher nutritional content than other sweeteners. It also assists in the absorption of glucose into the system helping ensure that blood sugar is kept in check. It is almost SUGAR FREE.

Unlike other Coconut or Palm Sugars, Coconut Blossom Sugar is SUPERIOR IN TASTE AND NUTRITION. It ADDS CREAMINESS AND RICHNESS to anything you add it to – whether it be simple coffee or gourmet pastries.

It’s filled with Vitamins and Minerals. It?s packed with potassium, magnesium, zinc and iron. In addition to this it contains Vitamin B1, B2, B3 and B6.

Coconut Paste is best used to make:

• • Pancakes
  • Gluten-Free Cookies
  • Brownies, Tarts, Cakes and Pastries
  • Smoothies, Coffee, Tea and other Beverages
  • AND A LOT MORE?.!!!!

So get your ORGANIC COCONUT BLOSSOM SUGAR and ADD CREAMINESS TO YOUR DAILY NOW!

The post Coconut Blossom Sugar Paste appeared first on Ancient Science | Healthy Foods.